Michelin Guide Recommended 2009, 2010, 2011, 2012, 2013, 2014, 2015

Official Restaurant and Winebar of the EU Presidency in 2011

Gastronomy

The mantra of Tigris restaurant:
to carry on the best traditions of the Hungarian culinary art, by offering our guests  palate-pleasing flavors, delightful table presentation
and unique dishes  exquisitely prepared with the use of the latest kitchen technology.

 Our food philosophy was born from the love of pure flavors so distinctly represented in the Hungarian ( Magyar) cuisine. We use only the highest quality natural ingredients and  no preservatives, while focusing on the freshest products available daily in the marketplace. It is noteworthy to mention our in house  prepared mouthwatering smoked meats, delicious hand  folded fresh fruit jams and a variety of tasty side dishes.  The result is a menu of superb dishes representing the finest in both the traditional and modern Hungarian fare.

Our desire is to enhance your dining experience.  Bon Appetite